Most cuts and grazes are minor and can be easily treated at home. Cleaning them thoroughly and covering them with a plaster or dressing is all that’s needed.
Stopping the bleeding
If your cut or graze is bleeding heavily or is on a particularly delicate area of your body, such as the palm of your hand, you should stop the bleeding before applying any kind of dressing.
Apply pressure to the area using a bandage or a towel. If the cut is to your hand or arm, raise it above your head. If the injury is to a lower limb, lie down and raise the affected area above the level of your heart so the bleeding slows down and stops.
Dressing
To dress a cut or graze at home:
- Wash and dry your hands thoroughly
- Clean the wound under running tap water, but do not use antiseptic because it may damage the tissue and slow down healing
- Pat the area dry with a clean towel
- Apply a sterile adhesive dressing, such as a plaster
Keep the dressing clean by changing it as often as necessary. Keep the wound dry by using waterproof dressings, which will allow you to take showers.